So it has been pretty damn hot in Melbourne lately, we reached 35 degrees Celsius last week! Which is about 10 degrees warmer than it ever gets in New Zealand. I’m all about SUMMER, so I ain’t gonna complain about the … Continue reading
For the past month, I have been trying out the Spin for Perfect Skin set from Vanity Planet, and I today I am going to give you my thoughts about this product. As mentioned previously in my current skincare routine, … Continue reading
Milk chocolate and I never got along very well, I’ve always been the dark chocolate kinda gal. During my winter break home in New Zealand I decided to get creative using the Soul Box from Meraki and Co. and made some … Continue reading
“But, being vegan is so hard!” That’s what everyone says to me, followed by the usual “where do you get your protein”, “eating meat is a primal instinct” and “fruit makes you fat” comments. I don’t blame them, if I … Continue reading
Since going vegan a year ago, I have been searching for vegan beauty products to incorporate into my daily routine. After a long period of trial and error, I think it’s fair to say I have finally found my line … Continue reading
Since the cold started kicking in, mangoes have been a real challenge to get a hold of, so I picked up a pack of frozen mangoes from the supermarket yesterday. Although I do prefer fresh mangoes, sometimes there isn’t much … Continue reading
Simple and delicious breakfast this norning to brighten up this gloomy Saturday in Melbourne- It literally takes a minute or two to prepare! Banana mylk is a great alternative to other non dairy milks which are generally quite high in … Continue reading
For those of you who unaware, compared to Auckland (where I grew up in New Zealand), Melbourne has so much more to offer, in terms of accommodating vegans HALLELUJAH! I’m always adding vegan cafes, restaurants, stores and suppliers to my … Continue reading
If any of you remember my eating habits from three years ago, I was all about salads. I wouldn’t even take a second look at any other options on the menu, I would flip straight to the salad section, and … Continue reading
