Coconut Banana Milkshake

I’ve only been back from Fiji for less than a week and I’m already missing those tropical tastes… So this morning I decided to make use of my newly acquired coconut opening skills and put together this heavenly ‘Milkshake’.

20140621-214226-78146306.jpg

Coconut Banana Milkshake
1 Serving

For the frozen bananas, you will need to cut up ripe bananas and store the slices in the freezer overnight or for at least 4hours prior.

6-7 frozen bananas
1-2tbsp. coconut flakes (or dessicated)
500g young coconut flesh
300ml coconut milk
approx. 300ml water

1. Place all ingredients into the blender, pouring in the water last (adjusting to preferred thickness of the milkshake)
2. Blend until smooth, and pour out to serve.

Enjoy!

Love, Jenny xxx

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s